Top Inulin 90% Exporter from China for Wholesale Supply

Introducing TPFTZ AIXIN FOODSTUFFS CO., LTD., the leading manufacturer, supplier, and factory of Inulin 90% in China. Our inulin powder is a 100% natural dietary fiber extracted from chicory roots, providing numerous health benefits. With high solubility and low hygroscopicity, its sweet taste makes it a perfect sugar and fat substitute, ideal for health-conscious individuals.

Inulin 90% has been proven to promote digestive health, improve bowel consistency, and aid in weight management. It is also believed to have a prebiotic effect, promoting the growth of beneficial gut bacteria.

Our inulin powder is extensively utilized in the food and beverage industry. It can be used as a functional food ingredient in various products such as yogurt, ice cream, and baked goods. We assure you that our Inulin 90% is of the highest quality, adhering to international quality standards.

TPFTZ AIXIN FOODSTUFFS CO., LTD. is committed to delivering natural and healthy food ingredients to promote a healthy lifestyle. Trust us to be your long-term supplier of Inulin 90%.

Featured Products

  • Inulin 90% is a highly sought-after product in the food industry. It is a prebiotic soluble fiber that is derived from the chicory root. This natural ingredient is considered beneficial to gut health due to its ability to stimulate the growth of good bacteria in the digestive system. Inulin 90% is a versatile ingredient that can be used in a variety of food and beverage applications. One of the primary benefits of using Inulin 90% in food products is that it can enhance the texture and mouthfeel of the finished product. Additionally, it can be used as a sugar replacer in certain applications, making it an ideal ingredient for those who are looking to reduce their sugar intake. This product is also a popular ingredient in the dairy industry, where it is used to improve the creaminess and stability of yogurts and ice creams. Inulin 90% is also frequently used in baked goods, where it can increase the shelf life of products and improve their texture. Overall, Inulin 90% is a highly versatile and beneficial ingredient that can be used in a wide range of applications. It is an ideal choice for manufacturers who are looking for natural and functional ingredients that can improve the nutritional profile and overall quality of their products.

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